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Route: Dubrovnik - Šipan or Slano - (Mljet) Korčula - Biševo (Blue Cave) / Vis - Hvar - (Bol) Makarska - Pučišća - Split
Departure from Dubrovnik harbour Gruž at 13:00h (late arrivals can join in Slano), lunch is served as we cruise along the Dalmatian coast either on one of the Elaphiti islands - Šipan, or to the small village Slano on the mainland. Both are peaceful fishermen's villages where there is often a fabulous sunset. Overnight in the port.
Meals included: Lunch
After breakfast, we continue our journey towards the island and national park of Mljet (entrance fee EUR 20 per person, not included). Lunch on board. Free time to enjoy the salt lakes in the National Park and enjoy the sun and sea on this tranquil island. The large lake is inside the National park, and in the middle one can visit an old abbey and church, or just use a canoe to roam around lakes in the National park. Bicycles can also be hired to cycle around the paths surrounding the lakes. We continue to the island of Korčula where we arrive in the late afternoon. Join our guided tour of Korčula (not included). Surrounded by ancient walls and fortified bastions Korčula’s old town is very well preserved with its layout and structure dating back to the 13th century. Overnight in port.
Meals included: Breakfast, Lunch
Early in the morning we cruise towards the little island of Biševo and visit the Blue cave, a magnificent natural phenomenon. As sometimes weather conditions can be very unpredictable our visit depends on prevailing conditions, however, you will be notified of this by the crew. Entrance to Blue Cave is to be paid on the spot (approx. EUR 14.- per person, not included). We continue towards the island of Vis, which has a unique geographical position and was once a strategic harbour for the Yugoslav navy - it was closed to the public until recently. Because of this very isolation, Vis retained a special charm of ‘the Mediterranean as it once was’ which makes it really interesting to see. Overnight in the town of Vis, situated on the northern side of the island, developed near the remains of ancient Issa, the first urban centre in Croatia. If interested, visit the remains of the Roman thermal place, City museum or simply take a walk enjoying the views of the beautiful villae rusticae situated along the waterfront. For those wandering to see more - rent a car or scooter and explore this wonderful island on your own.
Meals included: Breakfast, Lunch
Our next destination is the tiny island of Šćedro near the island of Hvar where we have time to relax and refresh in the clean, crystal blue sea. Departure for Hvar after lunch followed by an optional guided tour (not included). Hvar is the longest island in the Adriatic. Here there is the magnificent, Renaissance cathedral with its original tower; also the oldest community theatre in Europe which was founded here in 1612. Hvar Town offers plenty of restaurants, bars cafes and clubs, open long into the night. Hvar is often referred to as the sunshine and jet-set island.
Meals included: Breakfast, Lunch
Leave Hvar behind and continue cruising towards the island of Brač, heading to the town of Bol, best known for its famous Zlatni Rat beach (Golden Horn), a natural phenomenon that with its distinct shape and form dominates other beaches of Croatia. Directional winds and waves cause the shape of the beach to often change. After the swimming break at the horn, we continue towards Makarska with its Mediterranean feel. During a stroll, you will discover numerous churches and other architectural and cultural sites. Overnight in port.
Meals included: Breakfast, Lunch
Today's destination is Pučišća, a typical Mediterranean village, situated on the northern side of Brač island at the bottom of a deep bay. But before reaching it, we will stop for swimming and relaxing in some secluded bay along the route. After lunch on board, you will be ready to explore Pučišća, home of the world-famous white stone of Brač. There is a possibility of visiting one of the few stone masonry workshops left in Europe. Overnight in the port.
Meals included: Breakfast, Lunch
Departure for the last destination, the city of Split. The Old Town of Split is the maze of streets and cobblestoned lanes that surround the 1700 years old Diocletian's Palace (the Emperor chose this spot for his retirement villa). Both the old town and Diocletian's Palace are under UNESCO protection. People's Square (Narodni Trg) is the heart of the Old Town. Cafes and restaurants spill out into the square and one of the highlights of a visit here is gazing up at the old town clock. On arrival join our guided tour of Split with an English speaking guide (not included). Overnight in Split.
Meals included: Breakfast, Lunch
An early breakfast before the final goodbyes to the new friends and crew and check-out at 09:00.
Meals included: Breakfast
Included in the price of the cruise:
- Swimming at secluded beaches
Optional activities which are NOT included in the price of the cruise:
- Entrance to National Park Mljet. EUR 20 per person depending on season
- Cetina Canyon Zipline. Feel the adrenalin in the Cetina river canyon! 8 steel lines to make you scream while sliding 150m above the ground. 65 EUR per person
- city tour of Dubrovnik
- tour of Korčula town
- tour of Hvar
- Optional cable car ride in Dubrovnik. EUR 25 per person.
Traditional ensuite:
Traditional wooden vessels featuring air-conditioned cabins with private shower/toilet, mostly bunk beds, air-conditioned salon.
Choose between under deck cabins or on deck cabins. Cabins are mostly bunk beds and include ensuite shower/toilet.
"On deck" cabins can be situated on the main deck (deck on which you step on as you embark the ship ) and on the upper deck (deck on top of the main deck). "Under deck" cabins can be found below deck and are actually in the hull of the boat. Advantage of cabins situated on deck is the direct exit to the sea and more fresh air, while cabins below deck are sometimes more quiet (only fellow passengers who have booked below deck cabins will pass by and not all passengers from your ship as well as other ships when docked) and comfortable because they're situated in a sea level that chills cabins and hallways below deck. Cabins below deck mostly have little portholes.
The crew does not enter your cabins during the cruise, so you need to keep your cabin clean by yourself.
Cabins are air-conditioned, and salons and hallways below deck usually have air conditioning. Air conditioning is turned on only while the motor or generator works, or while the boat is connected to electricity in harbor. If the boat is docked at sea or in a smaller fish harbor that doesn't have an electricity plug, air conditioning is turned off, because otherwise the generator would disturb the peace and quiet.
For single travellers wishing a private cabin, a single supplement is available.
For the duration of the cruise you will be on one of our traditional ensuite boats. All our boats are motor boats made of wood or iron. Boats are different sizes and shapes and we do not know which boat you will be one until 2 weeks before departure. Boat owners are mostly captains for whom this job is a part of a family tradition, so it’s not rare that the crew members are part of one family. Depending on its size, your boat will have about five crew members. Usually that means a captain, a chef, a waiter and deck hands.
Transfer to and from the boat/harbor are NOT included in the price. You will have to make your own way to us!
Some meals are included:
Continental breakfast and 3-course lunch, as well as complimentary water, is included daily.
Food onboard is similar to traditional Croatian food. Breakfast is a continental breakfast, and consists of tea and coffee, fruit juice, bread, butter, jam, and sometimes ham and cheese. Lunch is traditionally plentiful. It consists of soup or pasta as starter, a main dish with side dishes, salad and dessert. Main dish is two or three times weekly a fish, and in other cases meat or chicken. Side dishes are potatoes, cabbage and other vegetables. Dessert is fruit or cake. Dinner is not included because we encourage you to explore local restaurants.
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