Visit the San Pedro Market and get a little taste of local life in Cusco before walking to the cooking studio to experience a cooking class where you will learn how to prepare traditional Peruvian exquisite dishes, drinks, and a delicious dessert.
Our Cusco Culinary cooking experience starts at San Pedro Market (at door number 1), with a visit to this historical and traditional local market. We will try some of the most exotic fruits of Peru, the best chocolate, local cheeses, and traditional bread. After that, we will walk to our cooking studio, a traditional house from 1922, that is part of the world heritage Cusco center. We will start our cooking classes preparing the national drink of Peru, passion fruit Pisco sour. Then, we will prepare three traditional Peruvian exquisite dishes and a delicious dessert. Our class is full hands on, and you will take part in all the preparation. After we finish we will enjoy all the food, and you will have a great Peruvian meal. After the class we will also send you the recipes, so then you can share your new talent, as a Peruvian chef, with your family and friends.
NOTE: To know your food requirements is very important. Our dishes are easy to be converted into vegetarian, so if you are vegetarian or Vegan this is the perfect class for you. This experience includes alcohol. Only guests who meet the legal drinking age will be served alcoholic beverages.